Cooking

Merrychef

Merrychef’s high speed ovens help to prepare fresh, hot food on demand where space is limited, enabling more menu choice

image of Merrychef logo.
image of Merrychef Eikon oven.
image of a Merrychef connex16 oven.

Company Overview

MERRYCHEF®, a Welbilt® brand, is the world leader for high-speed ovens, delivering delicious hot food consistently and fast! With over 70 years experience in designing and manufacturing accelerated ovens, the MERRYCHEF technology is cutting edge and significantly speeds up service, performing up to 20 times faster than other cooking methods. It eliminates food waste, improves operational efficiency and expands customer menus.

MERRYCHEF is a key appliance for the quick food service and hospitality industry and can be found in all major operators. The easy-to-use controller is intuitive to use, operating like a mobile phone so staff are quickly up and running, delivering consistent food with very little training or supervision.

Product Information

  • High-Speed Ovens

Merrychef

Merrychef INTERNATIONAL
Ashbourne House
The Guildway
Old Portsmouth Road
GU31LR Guildford – UK

P +44 1483 464900

Merrychef USA
1200 Airport North Office Park, Ste. A&B
Fort Wayne, IN 46825 – USA

P +1 888 417 5462

www.merrychef.com
Selection of Merrychef products
image of Merrychef conneX® oven.
Merrychef conneX® 16 has the largest cavity (16” x 16”) to smallest oven width (18”) of any highspeed oven on the market.
image of Merrychef conneX® 16 oven.
Merrychef conneX® 16 has the largest cavity (16” x 16”) to smallest oven width (18”) of any highspeed oven on the market.
image of a Merrychef conneX® 12 oven.
Merrychef conneX® 12 delivers consistent, high-quality food up to 80% faster than conventional cooking methods.
image of a Merrychef conneX® 12 oven.
Merrychef conneX® 12 delivers consistent, high-quality food up to 80% faster than conventional cooking methods.
image of a Merrychef eikon® e1s ventless high speed oven.
Merrychef eikon® e1s ventless high speed oven cooks up to 10 times faster than other cooking methods and is ideal for smaller operations looking to grow.
woman reaching into commercial beverage-air fridge.

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