SIGEP 2025

January 18 – 22, 2025
10:00 a.m. – 6:00 p.m. | Last day 10:00 a.m. – 5:00 p.m.
Rimini, Italy
Cooking, Refrigeration, Washing & Waste Mgmt, Ice & Beverage Dispense, Bakery, Ice Cream, Gelato, Soft-Serve & Shake

Learn More

For more than 40 years, SIGEP has been the point of reference for innovations in the whole Dolce Foodservice sector, and provides a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, as well as furnishings, packaging and services. We will be there with 20+ companies!

Come and discover the latest products from our brands!