Lincoln: A leading producer of high-performance conveyor ovens

• countertop and ventless
• free-standing conveyor ovens up to 32" belt width

Lincoln^®, a Welbilt^® brand, pioneered impingement cooking technology in conveyor ovens in 1982. Lincoln has been voted by the foodservice and hospitality industry as the best conveyor oven manufacturer for a record 17 consecutive years. Lincoln impinger ovens allow for rapid heating, cooking, baking, and crisping, enabling even high-volume operations to fill customer orders rapidly. This technology enables high-quality foods to be cooked perfectly with a minimal cook time.

The launch of the Aperion high-performance oven platform advances Lincoln’s leading technology with independent top and bottom variable-speed airflow technology, which reduces cook time and eliminates the need for different finger configurations. Lincoln is proud to offer this new high-speed conveyor oven in three different belt widths and in electric, electric ventless and an industry-first gas model.