Carpigiani Frozen Dessert University – Level 1 – Business and Basics
Frozen Dessert University aims to educate potential participants who want to enter the frozen dessert retail business what priorities are needed to be successful, and even more important, how can one produce the finest frozen desserts products: Ice Cream, Sorbets, Italian Ice, & Dairy-Free Ice Cream.
Check out all of our various classes included in Frozen Dessert University! Level 1 classes focus on Business and Basics.
Upcoming Events
Frozen Dessert University aims to educate potential participants who want to enter the frozen dessert retail business what priorities are needed to be successful, and even more important, how can one produce the finest frozen desserts products: Ice Cream, Sorbets, Italian Ice, & Dairy-Free Ice Cream.
Check out all of our various classes included in Frozen Dessert University! Level 2 classes focus on Food Science and Recipe Development.
ANC 2024: Shaping Tomorrow Together. The “School Nutrition Event of the Year”
Meet us at the NACUFS National Conference 2024.
